Ciabatta Cheesestea

Ciabatta Cheesestea

$13.69 – 1150 Calories

About the Ciabatta Cheesestea

Panera Bread Ciabatta Cheesesteak is a warm and tasty sandwich made for people who enjoy rich and savory flavor. It includes tender steak, melted cheese, onions, and peppers inside soft ciabatta bread. Every bite feels filling and full of bold taste.

This sandwich is a good option for lunch or dinner when you want something heavy and satisfying. The bread feels soft with a light crisp texture, while the steak and cheese create a smooth and delicious flavor together.

This item may contain:

  • Milk
  • Wheat (Gluten)
  • Egg
  • Soy

  • Ciabatta bread
  • Sliced steak
  • Provolone cheese
  • Caramelized onions
  • Sweet peppers
  • Garlic aioli
  • Salt
  • Black pepper
  • Oil or butter

Ingredients for Recipe

  • 1 ciabatta roll
  • 1 cup thin sliced beef steak
  • 2 slices provolone cheese
  • 2 tablespoons caramelized onions
  • 2 tablespoons sliced sweet peppers
  • 1 tablespoon garlic aioli
  • Salt to taste
  • Black pepper to taste
  • 1 teaspoon oil or butter

How to Make It

  1. Cut the ciabatta bread into two halves.
  2. Heat a pan and add a little oil or butter.
  3. Cook the sliced steak until soft and lightly browned.
  4. Add onions and peppers, then cook for 2 to 3 minutes.
  5. Put provolone cheese over the hot steak so it melts.
  6. Spread garlic aioli on the bread.
  7. Add the steak mixture into the ciabatta roll.
  8. Close the sandwich, toast lightly, and serve warm.

NutrientAmount
Calories1150
Total Fat58g
Saturated Fat17g
Trans Fat0g
Cholesterol145mg
Sodium2100mg
Total Carbohydrates101g
Dietary Fiber6g
Total Sugars12g
Protein57g

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *