Chocolate Chip Muffie

Chocolate Chip Muffie

$3.19 – 340 Calories

See Full Panera Menu Nutrition Facts

About the Chocolate Chip Muffie

Panera Bread Chocolate Chip Muffie is a sweet bakery treat with a soft center and lightly crisp edges. It has a rich buttery taste and small chocolate chips in every bite. This item feels like a mix of a muffin top and a soft cookie, which makes it fun to enjoy.

It is a nice option for breakfast, tea time, or a quick snack during the day. The texture feels light but still satisfying, and the chocolate flavor makes it more enjoyable. If you like soft baked treats with a sweet taste, this Muffie can be a good choice.

This item may contain these common allergens:

  • Milk
  • Wheat (Gluten)
  • Eggs
  • Soy

Because bakery items are often prepared in shared kitchen spaces, there may also be a chance of contact with other allergens.

  • Wheat flour
  • Sugar
  • Chocolate chips
  • Eggs
  • Milk
  • Butter or oil
  • Baking powder
  • Salt
  • Vanilla flavor

These ingredients help give the Muffie its soft texture, sweet taste, and rich chocolate flavor. This style of bakery item is made to feel tender in the middle and lightly baked around the edges.

Ingredients for Recipe

  • 1 ½ cups all-purpose flour
  • ½ cup sugar
  • ½ cup chocolate chips
  • 2 eggs
  • ½ cup milk
  • ½ cup melted butter
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract

How to Make It

  1. Preheat your oven to 375°F.
  2. Line a baking tray or muffin top pan with paper or grease lightly.
  3. In a bowl, mix flour, sugar, baking powder, and salt.
  4. In another bowl, whisk eggs, milk, melted butter, and vanilla.
  5. Add the wet mixture into the dry ingredients and mix gently.
  6. Fold in the chocolate chips.
  7. Spoon the batter into flat muffin-top shapes.
  8. Bake for 12 to 15 minutes until lightly golden.
  9. Let them cool for a few minutes and serve fresh.

NutrientAmount
Calories340
Total Fat13g
Saturated Fat4.5g
Trans Fat0g
Cholesterol35mg
Sodium200mg
Total Carbohydrates51g
Dietary Fiber3g
Total Sugars22g
Protein5g

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